000 01571nam a2200409 i 4500
001 EBC4787961
003 MiAaPQ
005 20220324112710.0
006 m o d |
007 cr cnu||||||||
008 190122s2016 fr o 000 0 eng d
020 _a9782759225958
_q(electronic bk.)
035 _a(MiAaPQ)EBC4787961
035 _a(Au-PeEL)EBL4787961
035 _a(CaPaEBR)ebr11331599
035 _a(OCoLC)969637490
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aS494.5.I5
_b.D544 2016
082 0 _a338.16
_223
245 0 0 _aDiffusion and transfer of knowledge in agriculture /
_cChristian Huyghe, Pascal Bergeret, Uno Svedin, editors.
264 1 _aVersailles Cedex, France :
_bditions Qu,
_c[2016]
264 4 _c�2016
300 _a1 online resource (96 pages)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
588 _aDescription based on print version record.
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aAgricultural innovations.
655 4 _aElectronic books.
700 1 _aHuyghe, Christian,
_eeditor.
700 1 _aBergeret, Pascal,
_eeditor.
700 1 _aSvedin, Uno,
_d1943-
_eeditor.
797 2 _aProQuest (Firm)
856 4 0 _uhttps://www.nbs.de/bibliothek/faq
_zWie greife ich auf das E-Book zu?
856 4 0 _uhttps://ebookcentral.proquest.com/lib/nbsde/detail.action?docID=4787961
_zClick to View
999 _c1488
_d1488