000			02105nam a22004093i 4500
001			EBC6918154
003			MiAaPQ
005			20220324112814.0
006			m o d |
007			cr cnu||||||||
008			220324s2022 xx o ||||0 fre d
020			_a9782759235377 _q(electronic bk.)
035			_a(MiAaPQ)EBC6918154
035			_a(Au-PeEL)EBL6918154
040			_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ
100	1		_aLe Coq, Jean-Fran�cois.
245	1	0	_aPublic Policies and Food Systems in Latin America.
264		1	_aVersailles : _bQuae, _c2022.
264		4	_c�2022.
300			_a1 online resource (475 pages)
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
490	1		_aUpdate Sciences and Technologies Ser.
505	0		_aIntro -- Table des mati�eres -- Public Policies and Food Sysytems in Latin America -- Foreword -- Introduction -- Part I - Regional food policy analysis -- Part II - A historical overview of national food policies -- Part III - Recent changes in national food policies -- Part IV - Building food policies and actions in regions and cities -- Part V - The challenges of specific food policies -- List of Spanish or Portuguese acronyms -- About the authors.
588			_aDescription based on publisher supplied metadata and other sources.
590			_aElectronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
655		4	_aElectronic books.
700	1		_aGrisa, Catia.
700	1		_aGu�eneau, St�ephane.
700	1		_aNiederle, Paulo.
776	0	8	_iPrint version: _aLe Coq, Jean-Fran�cois _tPublic Policies and Food Systems in Latin America _dVersailles : Quae,c2022
797	2		_aProQuest (Firm)
830		0	_aUpdate Sciences and Technologies Ser.
856	4	0	_uhttps://www.nbs.de/bibliothek/faq _zWie greife ich auf das E-Book zu?
856	4	0	_uhttps://ebookcentral.proquest.com/lib/nbsde/detail.action?docID=6918154 _zClick to View
999			_c3823 _d3823